{"product_id":"mdh-amchoor-powder-100g","title":"MDH Amchoor Powder 100g","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eAroma\u003c\/b\u003e: Fruity, Tart \u0026amp; Sharp\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"28\"\u003eFlavour\u003c\/b\u003e: Intense Tang, Sour \u0026amp; Zesty\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eMDH Amchoor Powder\u003c\/b\u003e (Dry Mango Powder) is the ultimate souring agent of North Indian cuisine. Made from raw, green mangoes that are sliced, sun-dried, and ground into a fine beige powder, it provides a powerful \"punch\" of acidity without adding any moisture. It is the perfect alternative to lemon juice or tamarind when you want a concentrated, dry tanginess.\u003c\/p\u003e\n\u003cul data-path-to-node=\"2\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,0,0\"\u003e\u003cb data-path-to-node=\"2,0,0\" data-index-in-node=\"0\"\u003eThe Secret Pinch\u003c\/b\u003e: Amchoor is heat-sensitive; always add it toward the \u003cb data-path-to-node=\"2,0,0\" data-index-in-node=\"70\"\u003eend of the cooking process\u003c\/b\u003e. If cooked for too long at high heat, its bright fruitiness can turn slightly bitter. Stir it in just before serving to brighten the entire dish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,1,0\"\u003e\u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"0\"\u003eCulinary Versatility\u003c\/b\u003e: The \"soul\" of \u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"36\"\u003eAloo Paratha\u003c\/b\u003e fillings and \u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"62\"\u003eChana Masala\u003c\/b\u003e. It is also a key ingredient in \u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"107\"\u003eChaats\u003c\/b\u003e, pakora batters, and dry vegetable stir-fries (Sabzis) where you want a zesty finish without making the dish \"soggy.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,2,0\"\u003e\u003cb data-path-to-node=\"2,2,0\" data-index-in-node=\"0\"\u003ePremium Ingredients\u003c\/b\u003e: MDH uses selected unripe mangoes to ensure a high level of natural citric acid. The powder is ground to a specific texture that dissolves instantly into sauces or coats fried snacks evenly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,3,0\"\u003e\u003cb data-path-to-node=\"2,3,0\" data-index-in-node=\"0\"\u003eIndian Heritage\u003c\/b\u003e: Often called \"Mango Flour,\" Amchoor is a lifesaver in regions or seasons where fresh lemons are unavailable. It is a defining characteristic of \"Chatpatta\" (tangy and spicy) flavours that are loved across the Indian subcontinent.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,4,0\"\u003e\u003cb data-path-to-node=\"2,4,0\" data-index-in-node=\"0\"\u003eStorage \u0026amp; Care\u003c\/b\u003e: Amchoor is highly \u003cb data-path-to-node=\"2,4,0\" data-index-in-node=\"34\"\u003ehygroscopic\u003c\/b\u003e (it loves to absorb moisture). Ensure the inner foil is folded tightly or transfer to a glass jar. If it forms clumps, simply break them up with a spoon; the flavour remains potent as long as it stays dry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MDH","offers":[{"title":"Default Title","offer_id":56837458755932,"sku":null,"price":1.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0976\/2183\/6124\/files\/mdh-amchoor-powder-100g-ground-spices-343.webp?v=1788182269","url":"https:\/\/gopalgrocers.co.uk\/products\/mdh-amchoor-powder-100g","provider":"Gopal Indian Grocers","version":"1.0","type":"link"}