{"product_id":"top-op-goond-babul-300g","title":"Top Op Goond Babul 300g","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eAroma:\u003c\/b\u003e Neutral \u0026amp; Odourless\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"27\"\u003eFlavour:\u003c\/b\u003e Mildly Sweet \u0026amp; Nutty (when fried)\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cstrong\u003eTop Op Goond Babul\u003c\/strong\u003e, also known as Acacia Gum or Edible Gum, consists of the natural resin harvested from the Babul tree. These amber-coloured crystals are a traditional powerhouse in Indian kitchens, particularly during the winter months. When raw, the crystals are hard and translucent, but they undergo a dramatic transformation when fried in ghee, puffing up into light, crunchy \"popcorn-like\" morsels that provide a unique texture and rich nutritional profile.\u003c\/p\u003e\n\u003cul data-path-to-node=\"2\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,0,0\"\u003e\u003cb data-path-to-node=\"2,0,0\" data-index-in-node=\"0\"\u003eThe Secret Pinch:\u003c\/b\u003e Always deep-fry Goond in hot ghee before adding it to any recipe. If added raw, it remains hard and stick-to-your-teeth; once fried, it becomes airy and brittle, making it easy to crush into powders for sweets or to leave whole for a satisfying crunch in traditional snacks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,1,0\"\u003e\u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"0\"\u003eCulinary Versatility:\u003c\/b\u003e The star ingredient in \"Goond ke Ladoo\" and \"Panjiri,\" which are highly nutritious snacks often given to students, the elderly, and new mothers. It can also be dissolved in water to create a thickening base for certain types of ethnic drinks and desserts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,2,0\"\u003e\u003cb data-path-to-node=\"2,2,0\" data-index-in-node=\"0\"\u003ePremium Ingredients:\u003c\/b\u003e Contains 100% natural Babul Gum (Acacia arabica) crystals. Top Op ensures the resin is hand-picked and sorted to remove impurities, providing clean, high-quality crystals that puff up consistently when heated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,3,0\"\u003e\u003cb data-path-to-node=\"2,3,0\" data-index-in-node=\"0\"\u003eAuthentic Heritage:\u003c\/b\u003e Sourced from the arid regions of India, Goond Babul has been used for centuries in Ayurveda as a \"body-strengthening\" ingredient. It is traditionally valued for its cooling properties in the summer (when soaked) and its warming, energy-dense properties in the winter (when fried).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,4,0\"\u003e\u003cb data-path-to-node=\"2,4,0\" data-index-in-node=\"0\"\u003eStorage \u0026amp; Care:\u003c\/b\u003e Goond is highly sensitive to humidity and will become sticky if exposed to moisture. Store in a cool, dry place in a strictly airtight container. If the crystals do become slightly sticky, a quick sun-drying session can help restore their hardness before frying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Top Op","offers":[{"title":"Default Title","offer_id":56839141065052,"sku":null,"price":2.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0976\/2183\/6124\/files\/top-op-goond-babul-300g-whole-spices-373.webp?v=1788196400","url":"https:\/\/gopalgrocers.co.uk\/products\/top-op-goond-babul-300g","provider":"Gopal Indian Grocers","version":"1.0","type":"link"}