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Fudco Chilli Powder Gondal 250g
Description
Aroma: Deep, Toasty & Richly Earthy
Flavour: Moderate Heat, Sweet Undertones & Nutty Finish
Fudco Gondal Chilli Powder is a specialty spice sourced from the Gondal region of Gujarat, famous for its distinctively high-quality chillies. Known for its deep, dark crimson colour and a "medium-plus" heat level, Gondal chilli is the secret weapon for cooks who want a rich, vibrant sauce without the overwhelming "sting" of extra-hot varieties.
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The Secret Pinch: Use this specific powder when making a Tomato-based gravy or Roghan Josh; the natural oils in the Gondal chilli emulsify with the fat to create a stunning, glossy red finish that looks professional and tastes deeply caramelized.
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Culinary Versatility: The preferred choice for Gujarati and Rajasthani cuisines where colour and flavour depth are as important as heat; excellent for dry masalas, pickles (Achar), and marinades for tandoori dishes; it provides a "full-bodied" spice rather than a sharp, thin heat.
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Premium Ingredients: Milled from the prized "Gondal" variety of chillies, which are sun-dried to concentrate their natural sugars and oils; this results in a powder that is heavier and more aromatic than standard supermarket blends.
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Authentic Heritage: Gondal is a world-renowned chilli hub; this powder captures the "terroir" of the region, providing that authentic, sun-drenched flavour profile that has made Gujarati regional cooking famous for its balance of spice and richness.
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Storage & Care: Store in an airtight container in a cool, dark cupboard. Because of its high oil content and rich pigment, Gondal chilli powder can fade if exposed to light; keep it sealed tightly to maintain its signature "blood-red" hue and smoky-sweet aroma.
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