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Fudco Chilli Powder Kashmiri 700g
Description
Aroma: Mild, Fruity & Slightly Smoky
Flavour: Gentle Warmth, Rich Sweetness & Intense Vibrancy
Fudco Kashmiri Chilli Powder is the ultimate culinary "colouring agent" of the spice world. This bulk pack is designed for kitchens that demand that iconic, deep-crimson restaurant finish without overwhelming the palate with heat. It is the gold standard for achieving a visually stunning dish that remains accessible to those with a milder spice tolerance.
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The Secret Pinch: When making a marinade for Tandoori chicken or Paneer, mix this powder directly into thick yoghurt; the fat in the yoghurt carries the natural red pigments, ensuring your food comes out of the oven with a brilliant, professional glow without the need for artificial food dyes.
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Culinary Versatility: The backbone of Butter Chicken, Rogan Josh, and Daal Makhani; it is excellent for creating "red" spice rubs for ribs or brisket; use it generously in any dish where you want a "full-bodied" pepper flavour and spectacular presentation without the "sting" of standard chilli powders.
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Premium Ingredients: Milled from genuine Kashmiri chillies, characterized by their shrivelled appearance and high pigment content; Fudco ensures a fine, consistent grind that dissolves perfectly into oils and gravies, releasing its fruity, capsicum-like notes evenly.
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Authentic Heritage: Kashmiri Mirch is a staple of North Indian "Wazwan" (ceremonial) cooking, where the visual appeal of a dish is as important as its taste; this large pack allows home cooks to use the spice as liberally as professional chefs to achieve that signature "velvet red" sauce.
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Storage & Care: Important: Because of this large volume, it is vital to keep the powder in a cool, dark, and airtight environment. Kashmiri chilli is highly sensitive to light; exposure to sun will quickly bleach its beautiful red colour to a dull orange-brown. Keep the bulk bag tightly sealed or transfer to a large tinted glass jar.
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