Gits Rice Idli Mix 200g
Description
Gits Rice Idli Mix (200g) – Fluffy & Snow-White Steamed Cakes
The Ultimate Effortless Feast Experience the gold standard of South Indian breakfasts with Gits Rice Idli Mix. This pack delivers the traditional, fermented taste of authentic idlis without the 12-hour soaking and grinding process. These idlis are famous for being incredibly light, airy, and snow-white, offering a chef-quality solution for a healthy, steamed meal in minutes.
Quick Highlights
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Instant Fermentation: The mix is formulated to provide that characteristic slight tang and "rise" immediately upon mixing.
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Wholesome Ingredients: Made from a precise blend of high-quality rice flour and urad dal (black gram) flour.
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100% Natural: No artificial colours, preservatives, or MSG.
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Convenient Yield: This 200g pack makes approximately 18 to 20 soft, spongy idlis.
Why It’s a Pantry Favourite
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The Healthy Choice: Idlis are steamed, not fried, making them a low-calorie, fat-free, and gluten-free breakfast staple.
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Consistent Results: Takes the guesswork out of the batter consistency; these idlis are guaranteed to be soft and "pillowy" every time.
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Time-Saver: Perfect for busy mornings just mix with water and oil, rest for a moment, and steam.
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Versatile: The neutral, clean flavour of rice idlis makes them the perfect canvas for a variety of spicy accompaniments.
The Perfect Serve Lightly grease your idli steamer plates and pour in the batter. Steam for about 10–12 minutes until firm. Serve these steaming hot idlis with a bowl of Gits Instant Sambhar and a side of fresh coconut chutney or "gunpowder" (molagapodi) mixed with a little gingelly oil.
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