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Ashoka Pavbhaji (Baked) 300g
Description
Profile: Rich, Buttery & Guilt-Free
Experience: The Mumbai Street Classic with a Modern Twist
Ashoka Pavbhaji (Baked) reimagines India's most famous street food into a convenient, calorie-conscious format. Traditionally known for its heavy use of butter and oil, this "Baked" version retains the deeply spiced, mashed vegetable medley (Bhaji) while utilizing a cooking process that reduces excess fats without sacrificing the iconic, soul-warming flavour.
Key Features
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Authentic Spice Blend: A robust mix of cauliflower, potatoes, peas, and tomatoes slow-cooked with a signature Pav Bhaji masala, featuring hints of fennel, cloves, and dried mango.
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Healthier Profile: Specially prepared to offer the same creamy consistency of traditional Bhaji but with a lighter mouthfeel, making it suitable for a regular meal rather than just a "cheat day" treat.
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Ready in Minutes: Skip the hours of boiling, mashing, and sautéing vegetables this bowl is perfectly seasoned and ready to heat.
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Zero Preservatives: Flash-frozen to lock in the vibrant colours and essential nutrients of the vegetables at their peak.
Quick Prep
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Microwave (Recommended): Puncture the top film. Heat on high for 3–4 minutes. Stir thoroughly this is crucial for Pav Bhaji to achieve its signature smooth, uniform texture and heat for another minute.
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Stovetop: Transfer the contents to a small pot. Add a tiny splash of water and a small pat of butter (if desired) and simmer on medium heat for 5 minutes, mashing slightly with a spoon as it warms.
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The Pro Move: Serve with butter-toasted Pav (bread rolls), a side of finely chopped raw onions, a wedge of lemon, and a sprig of fresh coriander.
Storage & Care
Keep frozen at -18°C. For the best experience, do not thaw before heating. Once heated, consume immediately to enjoy the aromatic steam and spice release.
Note: Naturally vegetarian. This pack focuses on the vegetable Bhaji; ensure you have fresh bread rolls or Pav on hand to complete the meal!
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