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Weikfield Garlic Chilli Sauce 265g
Description
Weikfield Garlic Chilli Sauce is a bold, pungent condiment crafted with fiery red chillies, abundance of pungent garlic, and a sharp touch of vinegar. It delivers a deeply savoury, warming, and fiercely aromatic kick.
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Appearance & Texture: Rich, deep-crimson sauce with a thick, glossy, and beautifully coat able consistency, subtly speckled with fine garlic fragments and chilli seeds.
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Flavour Notes: An intense hit of sharp, aromatic garlic right at the start, followed quickly by a bold, robust red chilli heat and a balanced, savoury-tangy finish.
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Perfect Pairing: A fundamental ingredient for Indo-Chinese stir-fries like garlic chicken or chilli paneer, an excellent dipping sauce for momos and spring rolls, or a flavourful spread for Frankie's and rolls.
Storage & Pro-Tip
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Storage: Store in a cool, dry place and shake well before use. Refrigerate after opening to preserve its pungent garlic aroma and vibrant heat.
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Culinary Twist: Mix a tablespoon of this sauce into softened butter with a pinch of fresh parsley, then spread it over sliced baguette before baking. The heat melts the garlic and chilli directly into the bread for an instant, gourmet spicy garlic bread upgrade.
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