Dairy Valley Frozen Khoya 300g
Description
Profile: Rich, Creamy & Concentrated
Experience: The Heart of Authentic Indian Desserts
Dairy Valley Frozen Khoya (also known as Mawa) is an essential ingredient in traditional Indian confectionery. It is made by slowly simmering full-fat milk in an open iron pan until most of the moisture evaporates, leaving behind a thick, grainy, and intensely milky solid. This frozen pack provides the convenience of high-quality, ready-to-use Khoya without the hours of labor required to make it from scratch.
Key Features
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Pure Dairy Goodness: Made from fresh, high-quality milk, ensuring an authentic taste and a rich, fudge-like consistency.
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Optimal Texture: Specially processed to maintain the "Danedar" (grainy) texture that is vital for making premium sweets.
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Versatile Grade: This is a "Hariyali" or "Dhapa" style Khoya, making it perfect for a wide range of uses, from gulab jamuns to rich gravies.
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No Added Sugar: Provides a neutral, milky base, allowing you to control the sweetness of your final dish.
Culinary Uses
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Festive Sweets: The fundamental base for iconic desserts like Gulab Jamun, Gajar Halwa (Carrot Halwa), Barfi, and Peda.
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Rich Curries: Grate or crumble a small amount into North Indian gravies like Shahi Paneer or Khoya Kaju to add an incomparable depth and creaminess.
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Stuffing: Use it as a rich filling for Gujiya (Karanji) during Holi or in stuffed parathas for a decadent breakfast.
Quick Prep & Handling
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Thawing: For best results, thaw the pack in the refrigerator for a few hours or overnight. If you are in a hurry, you can leave it at room temperature for about 30–60 minutes.
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Softening: Once thawed, you can gently crumble it by hand or grate it using a box grater to ensure even distribution in your recipes.
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Cooking Tip: If the Khoya feels a bit firm after thawing, sauté it in a non-stick pan on very low heat for 1–2 minutes to bring back its natural oils and softness.
Storage & Care
Keep frozen at -18°C. Once thawed, keep refrigerated and consume within 2–3 days. Do not refreeze once the product has been fully thawed to maintain its delicate dairy structure.
Note: Naturally vegetarian. This pack is perfectly portioned for a standard batch of home-made sweets, bringing professional-grade results to your home kitchen.
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