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Heera Deghi Mirch 400g
Description
Aroma: Mildly Smokey & Fruity
Flavour: Gentle Heat with a Deep, Earthy Sweetness
Heera Deghi Mirch is a unique, traditional blend of red chillies often a mix of colourful red capsicums and higher-heat dried chillies. It is the "magic ingredient" for those who want their curries to look incredibly fiery and professional without making them unbeatably spicy. It is prized more for its ability to impart a vivid, glowing red hue to oil than for its raw heat.
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The Secret Pinch: To achieve that iconic "restaurant-style" red oil (Roghan) floating on top of your curry, add the Deghi Mirch to the hot oil or ghee along with your onions. The pigments are fat-soluble, so sautéing them directly in the fat unlocks the most intense colour.
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Culinary Versatility: The essential choice for Tandoori marinades, Rogan Josh, and Butter Chicken; it provides the rich, crimson base for gravies that look impressive but remain palatable for those who prefer a medium spice level.
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Premium Ingredients: Made from a specific 100% natural blend of high-quality chillies chosen for their high pigment content and moderate pungency; free from artificial dyes or colouring agents.
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Indian Heritage: "Deghi" refers to the traditional large copper cooking pot (Deg), and this spice is the hallmark of Mughlai and North Indian royal cooking. Heera provides this 400g pack to help home cooks replicate the sophisticated, colourful aesthetic of high-end Indian cuisine.
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Storage & Care: Store in an airtight container in a cool, dark place. The natural red pigments in Deghi Mirch are sensitive to light and can fade over time, so keeping it in a dark cupboard is crucial to maintaining its vibrant colouring power.
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