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Shana Green Chillies Whole 300g
Description
Profile: Sharp, Pungent & Fiery
The Vibe: The essential "heat engine" of your kitchen, preserved at peak potency.
Shana Green Chillies are selected for their consistent heat and vibrant colour. Flash-frozen whole, they retain the crisp snap and stinging spice of a fresh harvest, ensuring you’re never caught without the fundamental building block of Indian, Thai, or Mexican cuisine.
Key Highlights
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Maximum Potency: Flash-freezing locks in the capsaicin and essential oils, maintaining the heat level of a fresh chilli.
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Versatile Preparation: Can be used whole for mild infusion, sliced for stir-fries, or minced into a paste.
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Zero Waste: No more shriveled, fuzzy chillies at the bottom of your fridge drawer.
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100% Natural: Just pure, whole green chillies with no additives.
Quick Prep
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Frozen to Pan: Toss whole chillies directly into hot oil for tempering (tadka).
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Easy Slicing: Let them sit for 2–3 minutes at room temperature; they are actually easier to slice cleanly while still slightly firm from the freezer.
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For Pastes: Throw them directly into a blender with ginger and garlic while frozen.
Serving Suggestion
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The Tempering: Slit one or two and add to hot oil with mustard seeds to flavour your Dals and Kadhis.
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The Garnish: Finely chop and sprinkle over Poha or Omelettes for a fresh, sharp kick.
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Homemade Paste: Blend a handful with a little oil and salt to keep a "ready-to-use" chilli base in your fridge.
Storage
Keep frozen at -18°C. The free-flow pack allows you to grab a single chilli or a handful as needed.
Note: 100% Vegan & Gluten-Free. A reliable, high-heat staple for every spice-loving household.
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