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Top Op Mixed Dal 1Kg
Description
Top Op Mixed Dal is a balanced blend of several popular pulses, typically including Chana Dal, Toor Dal, Masoor Dal, and Moong Dal. This combination offers a unique medley of textures and flavours, ranging from creamy and soft to firm and nutty, all in one bag.
Culinary Versatility This mix is designed for the traditional Panchratna Dal (Five-Jewel Dal), a rich and hearty dish. It is also perfect for making thick, protein-heavy soups and wholesome Khichdi. The variety of lentils ensures that while some melt into a thick gravy, others retain their bite, providing a complex and satisfying mouthfeel.
Pro-Tips Since this blend contains different types of lentils, soak the mix for 45–60 minutes to ensure they all reach tenderness at the same time. If you prefer a very smooth consistency, pressure cook for 15 minutes; for a more textured stew, simmer on the stovetop and add a "tadka" (tempering) of cumin, garlic, and chilies at the very end.
Nutritional Profile By combining multiple lentils, you get a Complete Amino Acid Profile, making this an exceptional source of plant-based protein. It is packed with a diverse range of nutrients, including Iron, Folate, Magnesium, and Zinc, along with a high concentration of both soluble and insoluble fiber for digestive health.
Storage and Care Store in a cool, dry place. Once the pack is opened, transfer to an airtight container. Keeping the mix in a dark pantry prevents the pulses from fading in colour and ensures the varied flavours remain distinct and fresh for every meal.
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