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Top Op Rajagro Flour (Amaranth Flour) 400g
Description
Bring authentic nutritional power to your fasting meals with Top Op Rajagro Flour (Amaranth Flour). This pack is made from finely ground, premium amaranth seeds, offering a rich, nutty flavour and a smooth texture perfect for traditional "Farali" preparations.
Culinary Versatility: An essential ingredient for Vrat-friendly Rajagro Puri or Paratha, this flour creates soft, pliable doughs. It is also excellent for making Healthy Sheera (Halwa), gluten-free pancakes, or as a nutritious thickener for kadhi and savoury gravies during religious fasting periods.
Pro-Tip: For "Crack-Free Puris," mix the flour with a small amount of mashed boiled potato or arbi (taro). This adds the necessary binding that amaranth lacks, making the dough easier to roll and ensuring your puris puff up beautifully when deep-fried in hot ghee or oil.
Nutritional Benefits: Naturally Gluten-Free and High in Protein, Rajagro is one of the few plant sources that contains all essential amino acids. It is exceptionally rich in Iron, Calcium, and Fibre, providing a sustained energy boost that makes it an ideal "superfood" for both fasting and daily wellness.
Storage & Care: Store in a cool, dry place in an airtight container. Because of its high protein and natural oil content, keeping the pack tightly sealed and away from heat is vital to maintain its freshness and delicate, nutty aroma.
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